The Ultimate Shortcut Cookie Book by Camilla V. Saulsbury

Author:Camilla V. Saulsbury
Language: eng
Format: mobi, epub
ISBN: 2009025687
Publisher: Sourcebooks, Inc.
Published: 2010-06-10T10:00:00+00:00

BLACKBERRY CHEESECAKE BARS

The popularity of cheesecake doesn’t seem to end. Thank goodness. This version gives the tried-and-true classic a contrasting cookie base and a delicious swirl of blackberry jam. Cut them small and serve in the most casual of circumstances or cut them big and plate them with a handful of fresh berries for a sophisticated dinner finale.

1 (16.5-ounce) roll refrigerated sugar cookie dough, well chilled

2 (8-ounce) packages cream cheese, softened

2/3 cup granulated sugar

2 large eggs

1 teaspoon vanilla extract

¾ cup blackberry (or other fruit) preserves, room temperature

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